Using climate information for supporting cacao plantation over Gorontalo region
Cacao is a shade-loving plant tropical plant and the natural habitat of cacao is in tropical forests. Cacao is a tree crop which is highly suitable under different production systems such as mono-crop, inter-cropping and agro-forestry.
Impacts on food security in Honduras
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In 2011, the Government of Honduras asked IFAD (www.ifad.org) to prepare a project proposal aimed at increasing the climate resilience of agricultural production chains, protecting...
Ghana Agriculture
Agricultural land in Ghana is used mainly for production of cereal, cocoa, oil palm, root vegetables, tubers, livestock raising, and irrigated farming in conjunction with shallot farming.
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